Oh Yum

Hello deliciousness...

Homemade Oatmeal Creme Pies.
These are good.  Real good.  Trust me.

Easy, so easy to make and even better to eat.  Alone.  Because if there are children, or husbands, or company around... you won't have as much fun.  Or get to eat the filling straight from the bowl.  I'm just saying.

Oh ps...
there is marshmallow in these!!
Love, love me do!  Who doesn't?

Oatmeal Creme Pies 

(cookies?  pies?)

 Cookie -
1 c margarine
3/4 c dark brown sugar
1/2 c sugar
1 Tbsp molasses
1 tsp vanilla
2 eggs
1 1/2 c flour
1/2 tsp salt
1 tsp baking soda
1/8 tsp cinnamon
1 1/2 c quick oats

Creme filling2 tsp very hot water
1/4 tsp salt

1/2 cup shortening
1 (7oz) jar marshmallow creme
1/3 c powdered sugar
1/2 tsp vanilla

Directions:
Cream margarine, sugars, molasses, vanilla, and eggs.  Combine flour, salt, baking soda, and cinnamon.  Add to cream mixture and then mix in oats.
Drop by Tbsp onto ungreased cookie sheet and bake at 350 for 10-12 min, until they are just starting to brown around the edges (will look moist).  See below...

Filling:In a small bowl dissolve salt in hot water and allow to cool. Combine marshmallow creme, shortening, powdered sugar, and vanilla in medium bowl.  Mix on high till fluffy.  Then add cooled salt water and mix well.  Spread filling on the flat side of one cookie and press 2nd cookie on top. 

It is love.  

Thanks to my sweet friend Beth for sharing this recipe!